Links to favorite recipes online

http://smittenkitchen.com/blog/2009/12/mushroom-marsala-pasta-with-artichokes/

• We omitted the artichokes and it was good
• To please picky tastes we cooked pasta, added cheese, cream, and parsley.  Then we allowed eaters to add onions, mushroom, marsala mixture (or not).

http://smittenkitchen.com/blog/2009/02/crispy-black-bean-tacos-with-feta-and-slaw/