Salmon with Basil Sauce

A quick sauce of fresh basil, olive oil, and lemon is puréed and then drizzled over pan sautéed salmon to give it a flavorful glaze that enhances the flavor of the fish. Make a side of fresh veggies and give them a drizzle of the lemon sauce as well.

Serve with quinoa on a bed of fresh spinach and use the sauce to flavor it as well!